Products We Test

Black pepper

Black pepper is a flowering vine cultivated for its fruit,which is generally dried and utilized as a spice and seasoning. Black pepper is widely cultivated in south India.  Black pepper has been constantly used since olden times for both its flavor and as a traditional medicine. It is omnipresent in the cutting edge world as a spice and seasoning, and is often paired with salt. Determination of the amount of benzyl glucosinolatein black pepper seed and products meets the expense of a sensitive method of determining the degree of adulteration with papaya seed. Papaya seed mixed with black pepper not only lowers the quality but also causes some stomach disorders.

Tests available for following adulterants and parameters